– Christmas Eve Dinner –
3 Course Specialty Service
No work, No fuss – Saltwater Grille has you covered for the Holidays
Chef Nic has prepared a 3 course meal made to please every member of the family. Please have a look at this year’s menu below.
Seatings are expected to fill up quickly so make your reservation today. We look forward to seeing you this Christmas Eve!
CHRISTMAS EVE DINNER
RESERVATIONS HIGHLY RECOMMENDED
Price of entrée includes choice of first course and choice of dessert
– First –
French Onion Soup
Beet and Kale Salad: Roasted Chioggia beets, gorgonzola, honey lemon dressing
Christmas Salad: Mixed greens, craisins, goat cheese, almonds, granny smith apples, delicata squash, Vidalia vinaigrette
– Second –
Miss Brenda’s Stuffed Shells: Ground beef & pork, bell peppers, onion, ricotta, mozzarella
Confit Duck Leg: Saffron risotto, roasted cauliflower, pan jus
Roasted Tenderloin: Potato pave, broccolini, oyster mushroom demi
Blackened Salmon: Bacon bourbon risotto, arugula succotash, roasted tomato vinaigrette
– DESSERT –
Chocolate Mousse with caramel, ice cream & whipped cream
Holiday Crème Brulé
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.